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Applesauce Puffs


Ingredients

2 cups baking mix (such as Bisquick®)

2 cups baking mix (such as Bisquick®)

½ cup applesauce

½ cup applesauce

½ cup white sugar, divided

½ cup white sugar, divided

¼ cup milk

¼ cup milk

1 large egg

1 large egg

2 tablespoons vegetable oil

2 tablespoons vegetable oil

1 ¼ teaspoons ground cinnamon, divided

1 ¼ teaspoons ground cinnamon, divided

2 tablespoons unsalted butter, melted

2 tablespoons unsalted butter, melted

Directions

Preheat the oven to 350 degrees F (175 degrees C). Grease 30 mini muffin cups.

Preheat the oven to 350 degrees F (175 degrees C). Grease 30 mini muffin cups.

Mix baking mix, applesauce, 1/4 cup sugar, milk, egg, oil, and 1 teaspoon cinnamon together in a bowl until just blended.

Mix baking mix, applesauce, 1/4 cup sugar, milk, egg, oil, and 1 teaspoon cinnamon together in a bowl until just blended.

Spoon batter into the prepared muffin cups, filling each 3/4 full.

Spoon batter into the prepared muffin cups, filling each 3/4 full.

Bake in the preheated oven until golden, 12 to 15 minutes.

Bake in the preheated oven until golden, 12 to 15 minutes.

While puffs are baking, place melted butter in a shallow bowl, and combine remaining sugar and cinnamon in a second shallow bowl.

While puffs are baking, place melted butter in a shallow bowl, and combine remaining sugar and cinnamon in a second shallow bowl.

Dip warm puffs in melted butter, then in the cinnamon-sugar mixture.

Dip warm puffs in melted butter, then in the cinnamon-sugar mixture.

Nutrition Facts (per serving)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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