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Golden Apple Raisin Squares


Ingredients

1 (3.9 ounce) container Mott’s® Healthy Harvest Blueberry Delight Applesauce

1 (3.9 ounce) container Mott’s® Healthy Harvest Blueberry Delight Applesauce

½ cup all-purpose flour

½ cup all-purpose flour

½ cup whole wheat flour

½ cup whole wheat flour

1 teaspoon baking powder

1 teaspoon baking powder

½ teaspoon baking soda

½ teaspoon baking soda

½ teaspoon ground cinnamon

½ teaspoon ground cinnamon

¼ teaspoon salt

¼ teaspoon salt

⅛ teaspoon ground cloves

⅛ teaspoon ground cloves

2 large eggs, beaten

2 large eggs, beaten

¾ cup granulated sugar

¾ cup granulated sugar

⅓ cup canola oil

⅓ cup canola oil

1 Golden Delicious apple, peeled and cut into 1/4-inch dice

1 Golden Delicious apple, peeled and cut into 1/4-inch dice

⅓ cup golden raisins

⅓ cup golden raisins

Directions

Preheat the oven to 350 degrees F. Lightly oil or coat an 8×8-inch baking dish with nonstick cooking spray and set aside. Whisk together the all-purpose flour, whole wheat flour, baking powder, baking soda, cinnamon, salt, and cloves in a large bowl.

Preheat the oven to 350 degrees F. Lightly oil or coat an 8×8-inch baking dish with nonstick cooking spray and set aside. Whisk together the all-purpose flour, whole wheat flour, baking powder, baking soda, cinnamon, salt, and cloves in a large bowl.

Combine the eggs, applesauce, sugar, oil, and apple in a separate bowl, and whisk until well blended. Pour the liquid ingredients over the dry ingredients and stir until just moistened. Stir in the raisins. Pour the batter into the prepared baking dish. Smooth with a rubber scraper.

Combine the eggs, applesauce, sugar, oil, and apple in a separate bowl, and whisk until well blended. Pour the liquid ingredients over the dry ingredients and stir until just moistened. Stir in the raisins. Pour the batter into the prepared baking dish. Smooth with a rubber scraper.

Bake 30 to 35 minutes, or until the top is golden and a toothpick inserted in the center comes out clean.

Bake 30 to 35 minutes, or until the top is golden and a toothpick inserted in the center comes out clean.

Nutrition Facts (per serving)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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