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Wonderful Fried Fish Tacos


Ingredients

1 cup dark beer

1 cup dark beer

1 cup all-purpose flour

1 cup all-purpose flour

½ teaspoon salt

½ teaspoon salt

1 ½ pounds cod fillets, cubed

1 ½ pounds cod fillets, cubed

1 quart vegetable oil for frying

1 quart vegetable oil for frying

20 (6 inch) corn tortillas

20 (6 inch) corn tortillas

5 cups shredded cabbage

5 cups shredded cabbage

1 cup mayonnaise

1 cup mayonnaise

¼ cup salsa

¼ cup salsa

1 lime, cut into wedges

1 lime, cut into wedges

Directions

In a shallow bowl, whisk together beer, flour, and salt.

In a shallow bowl, whisk together beer, flour, and salt.

Rinse fish, and pat dry. Cut into 10 equal pieces.

Rinse fish, and pat dry. Cut into 10 equal pieces.

In a large saucepan, heat 1 inch oil to 360 degrees F (168 degrees C). Using a fork, coat fish pieces in batter. Slide coated fish into hot oil in batches; adjust heat to maintain oil temperature. Fry until golden, about 2 minutes. Lift out with a slotted spoon, and drain briefly on paper towels; keep warm. Repeat to fry remaining fish.

In a large saucepan, heat 1 inch oil to 360 degrees F (168 degrees C). Using a fork, coat fish pieces in batter. Slide coated fish into hot oil in batches; adjust heat to maintain oil temperature. Fry until golden, about 2 minutes. Lift out with a slotted spoon, and drain briefly on paper towels; keep warm. Repeat to fry remaining fish.

Stack 2 tortillas. Place a piece of fish and 1/2 cup cabbage in the center of the tortillas. Garnish with mayonnaise, lime wedges and salsa

Stack 2 tortillas. Place a piece of fish and 1/2 cup cabbage in the center of the tortillas. Garnish with mayonnaise, lime wedges and salsa

Editor’s Note

We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount may vary depending on cook time and temperature, ingredient density, and the specific type of oil used.

Nutrition Facts (per serving)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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